Product Name |
Composition |
Analytical Constituent |
Chicken Pate
|
Chicken 95%, chickpea flour 5%
|
Crude Protein 14.9%, Fat 20.5%, Crude Fibre 0.3%, Ash 2.7%, Moisture 62.1% |
Duck Pate
|
Duck 95%, chickpea flour 5%
|
Crude Protein 13%, Fat 16.2%, Ash 2.7%, Crude Fibre 0.7%, Moisture 64.9% |
Haddock & Turkey Pate |
Haddock 70%, chicken 20%, potato |
Crude protein 24%, Crude oils and fats 23.5%, Crude fibre 0.5%, Crude ash 1.5%, Moisture 50.5% |
Pork Pate |
Pork 90%, potato |
Crude protein 27%, Crude oils and fats 19.5%, Crude fibre 0.75%, Crude ash 2.75%, Moisture 50% |
Rabbit & Turkey Pate |
Rabbit 70%, turkey 20%, potato |
Crude protein 35%, Crude oils and fats 14.5%, Crude fibre 1%, Crude ash 2.5%, Moisture 47% |
Salmon Pate |
Salmon 95%, chickpea flour 5% |
Crude Protein 18.8%, Fat 12.4%, Ash 2.3%, Moisture 68.4% |
Turkey Pate |
Turkey 95%, chickpea flour 5% |
Protein 31%, Far 8.9%, Moisture 57.36, Ash 1% |
Venison Pate |
Venison 95%, chickpea flour 5% |
Crude Protein 22%, Fat 10.1%, Ash 5.6%, Moisture 61.7% |